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There are 3 main differences:
1. Granite is “quarried”, which means it is cut out
of the ground and is truly natural while Quartz is “engineered”,
meaning it is a combination of crushed quartz crystals
and a bonding resin.
2. Granite is porous and must be “maintained”, meaning
a sealer must be applied periodically to resist staining
and Quartz is non porous and maintenance free due to
the engineering process.
3. Granite can withstand the extreme and sustained
heat of any kitchen scenario, i.e. griddles, crock-pots,
and hot dishes out of the oven or off the stove. Quartz
is also heat resistant but cannot withstand the sustained
heat of griddles and crock-pots.
As to which is better, it really depends on what you
want in a kitchen counter. You may want the unmatched,
natural beauty and selection of granite or the worry
free, maintenance free aspect of Quartz. You can cut
on both and they both will add value and usability to
your kitchen like no other product on the market.
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